Pumpkin Loaf Recipe

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Pumpkin Loaf
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Ingredients
15
Count
Nutrition
1942
Calories
Total time
70
Minutes
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Ingredients:

  • 3 cups white sugar
  • 1 cup corn oil
  • 4 eggs
  • 3 cups flour
  • 3/4 cup water
  • 1 tsp salt
  • 1 tsp clove
  • 1 tsp nutmeg
  • 2 tsp cinnamon
  • 1 cup raisins

Directions:

  1. Mix sugar and oil.
  2. Add eggs.
  3. Beat well.
  4. Add sifted dry ingredients, the pumpkin filling and water.
  5. Mix together.
  6. Grease and flour loaf pans.
  7. Bake at 325 degrees for one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1941.65 Kcal (8129 kJ)
Calories from fat 923.15 Kcal
% Daily Value*
Total Fat 102.57g 158%
Cholesterol 163.68mg 55%
Sodium 3791.75mg 158%
Potassium 925.17mg 20%
Total Carbs 239.79g 80%
Sugars 88.69g 355%
Dietary Fiber 18.43g 74%
Protein 28.77g 58%
Vitamin C 2.9mg 5%
Iron 10.4mg 58%
Calcium 464.1mg 46%
Amount Per 100 g
Calories 394.83 Kcal (1653 kJ)
Calories from fat 187.72 Kcal
% Daily Value*
Total Fat 20.86g 158%
Cholesterol 33.28mg 55%
Sodium 771.05mg 158%
Potassium 188.13mg 20%
Total Carbs 48.76g 80%
Sugars 18.04g 355%
Dietary Fiber 3.75g 74%
Protein 5.85g 58%
Vitamin C 0.6mg 5%
Iron 2.1mg 58%
Calcium 94.4mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.6
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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