Easy Chocolate Rum Balls Recipe

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Easy Chocolate Rum Balls
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Ingredients
6
Count
Nutrition
720
Calories
Total time
40
Minutes
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Ingredients:

  • 1 (12 oz) package vanilla wafers
  • 2 tbsp cocoa powder
  • 1/2 cup honey
  • 2/3 cup golden rum

Directions:

  1. Run vanilla wafers through the food processor until turned to fine crumbs. Pour into a large mixing bowl.
  2. Run pecans through food processor until finely ground. Add to wafer brumbs in bowl.
  3. Add cocoa powder and mix thoroughly.
  4. Add honey and rum. Mix thoroughly.
  5. Make 1 inches balls with dough and roll in sprinkles.
  6. Store in an air-tight container for up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 720.43 Kcal (3016 kJ)
Calories from fat 511.65 Kcal
% Daily Value*
Total Fat 56.85g 87%
Cholesterol 2.41mg 1%
Sodium 45.33mg 2%
Potassium 375.44mg 8%
Total Carbs 41.39g 14%
Sugars 31.24g 125%
Dietary Fiber 7.1g 28%
Protein 8.14g 16%
Vitamin C 1mg 2%
Iron 2.4mg 13%
Calcium 65mg 6%
Amount Per 100 g
Calories 520.84 Kcal (2181 kJ)
Calories from fat 369.9 Kcal
% Daily Value*
Total Fat 41.1g 87%
Cholesterol 1.74mg 1%
Sodium 32.77mg 2%
Potassium 271.42mg 8%
Total Carbs 29.92g 14%
Sugars 22.59g 125%
Dietary Fiber 5.13g 28%
Protein 5.89g 16%
Vitamin C 0.8mg 2%
Iron 1.7mg 13%
Calcium 47mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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