Easy Chinese Dumplings W/Dipping Sauce Recipe

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Ingredients:

Serving

3 cups flour
1/2 tsp salt
1 cup boiling water
1/3 cup cold water
1/4 cup flour (approx )
1/2 lb pork, cubed
1/2 inch ginger, peeled
2 tsp onion flakes
3 tsp water chestnuts, sliced
1 tsp soy sauce
1/2 tsp black pepper
1/2 tsp red pepper flakes
1/2 tsp garlic powder
1 tsp sherry wine
1 tsp sesame oil
1/2 cup soy sauce
1/4 cup rice wine vinegar
2 tsp sesame oil
1/2 tsp red pepper flakes
1 tsp sugar
1/2 tsp sesame seeds

Directions:

DOUGH: Mix flour salt and boiling water with a wooden spoon.
Add cold water and knead on a floured board, adding flour until a soft dough forms.
Allow dough to rest 20 minutes, covered with a towel, while preparing filling.
FILLING: Add all ingredients to food processor and chop fine.
Roll dough very thinly and cut into 3 inch circles.
If using wonton wrappers, you can cut into 3 inch circles or make triangles.
Place 1/2 tsp of filling in center of dough.
Wet edges and fold over pressing tightly, pushing all air out.
Place dumplings on waxed paper, and cover with a towel, until ready to cook.
Heat 2 tablespoons oil in frying pan.
Cook dumplings in batches of 8-10. Brown in oil.
Add 1/2 cup water CAREFULLY to pan and cover.
Cook 10 minutes, uncover and cook another 3 minutes until water is gone.
Remove from pan and keep warm in oven while cooking second batch, adding another 1/2 cup water to pan.
DIPPING SAUCE: Mix all ingredients together and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1203.57 Kcal (5039 kJ)
Calories from fat	593.84 Kcal
		% Daily Value*
Total Fat	65.98g	102%
Cholesterol	40.82mg	14%
Sodium	5125.6mg	214%
Potassium	537.39mg	11%
Total Carbs	126.38g	42%
Sugars	1.79g	7%
Dietary Fiber	14.19g	57%
Protein	24.98g	50%
Vitamin C	1.7mg	3%
Iron	8.6mg	48%
Calcium	390.4mg	39%

Amount Per 100 g
Calories	306.59 Kcal (1284 kJ)
Calories from fat	151.27 Kcal
		% Daily Value*
Total Fat	16.81g	102%
Cholesterol	10.4mg	14%
Sodium	1305.65mg	214%
Potassium	136.89mg	11%
Total Carbs	32.19g	42%
Sugars	0.46g	7%
Dietary Fiber	3.61g	57%
Protein	6.36g	50%
Vitamin C	0.4mg	3%
Iron	2.2mg	48%
Calcium	99.5mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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