Directions:
- Boil the macaroni noodles 3-5 minutes short of the listed time, then drain well.
- Mix the cream of chicken, chicken breast, mayonnaise, milk, shredded cheese, and ranch mix together in a bowl.
- In a separate bowl, melt the butter, then add the bread crumbs, garlic powder, onion powder, and Parmesan cheese, and stir well.
- Layer the cooked and drained noodles in a 8x8 or 9x9 baking dish. Add chicken mix on top, then use a spoon or spatula to slightly mix the sauce down into the noodles.
- Sprinkle the seasoned bread crumbs on top.
- Bake in a preheated 325 degree oven for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.59 Kcal (1828 kJ) | ||
| Calories from fat | 316.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.2g | 54% | |
|---|---|---|---|
| Cholesterol | 52.1mg | 17% | |
| Sodium | 719.79mg | 30% | |
| Potassium | 108.43mg | 2% | |
| Total Carbs | 17.11g | 6% | |
| Sugars | 3.22g | 13% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 11.78g | 24% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 270.2mg | 27% | |
| Amount Per 100 g | |||
| Calories | 265.18 Kcal (1110 kJ) | ||
| Calories from fat | 192.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.38g | 54% | |
|---|---|---|---|
| Cholesterol | 31.65mg | 17% | |
| Sodium | 437.18mg | 30% | |
| Potassium | 65.86mg | 2% | |
| Total Carbs | 10.39g | 6% | |
| Sugars | 1.96g | 13% | |
| Dietary Fiber | 0.43g | 3% | |
| Protein | 7.16g | 24% | |
| Iron | 0.7mg | 6% | |
| Calcium | 164.1mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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