Easy Chicken Pesto Olive Pizza Recipe

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Easy Chicken Pesto Olive Pizza
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Ingredients
8
Count
Nutrition
266
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat skillet and add olive oil,then whole chicken breasts.
  2. Cook about 3-5 minutes on each side,or depending on thickness less or more.
  3. Season with salt and black pepper to taste.
  4. Take out of pan,place onto plate to cool,(to speed up place in freezer about 3-5 minutes to cool).
  5. Cut up chicken to bite sizes.
  6. Spread pesto sauce on pizza shells,then chicken,olives,and cheese.
  7. Bake at 400 on cookie sheets for about 10-15 minutes or cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.56 Kcal (1112 kJ)
Calories from fat 159.35 Kcal
% Daily Value*
Total Fat 17.71g 27%
Cholesterol 44.87mg 15%
Sodium 656.43mg 27%
Potassium 247.44mg 5%
Total Carbs 9.91g 3%
Sugars 1.48g 6%
Dietary Fiber 1.33g 5%
Protein 17.57g 35%
Vitamin C 1.2mg 2%
Iron 0.6mg 3%
Calcium 150.2mg 15%
Amount Per 100 g
Calories 219.61 Kcal (919 kJ)
Calories from fat 131.78 Kcal
% Daily Value*
Total Fat 14.64g 27%
Cholesterol 37.1mg 15%
Sodium 542.84mg 27%
Potassium 204.63mg 5%
Total Carbs 8.19g 3%
Sugars 1.22g 6%
Dietary Fiber 1.1g 5%
Protein 14.53g 35%
Vitamin C 1mg 2%
Iron 0.5mg 3%
Calcium 124.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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