Easy Chicken Chimichangas Recipe

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Ingredients:

Serving

Directions:

Boil chicken until cooked.
Pull chicken apart or cut into strips.
Mix together sour cream and 1/2 cup shredded cheese.
Heat tortillas for 45 seconds in the microwave.
Spoon 1/4 cup of sour cream/cheese mix, 1/4 of the seasoning and 1/4 of chicken onto center of each tortilla.
Fold in 2 opposing edges of tortilla ~1 inch each, then wrap one unfolded side beyond midline, and finally bring the last unfolded side over top of the other three folds.
Put folded side down in frying pan with heated (med/med-hi) 1 deep oil.
Let brown for 5 minutes, then turn over and brown other side for 5 minutes.
Put into a 400º oven for ~5 minutes, then sprinkle the remaining cheese on top of each and let it melt (~5 minutes).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	308.51 Kcal (1292 kJ)
Calories from fat	185.66 Kcal
		% Daily Value*
Total Fat	20.63g	32%
Cholesterol	55.43mg	18%
Sodium	1068.3mg	45%
Potassium	227.33mg	5%
Total Carbs	14.74g	5%
Sugars	0.26g	1%
Dietary Fiber	0.87g	3%
Protein	16.76g	34%
Vitamin C	1.1mg	2%
Iron	1mg	6%
Calcium	169.8mg	17%

Amount Per 100 g
Calories	261.26 Kcal (1094 kJ)
Calories from fat	157.22 Kcal
		% Daily Value*
Total Fat	17.47g	32%
Cholesterol	46.94mg	18%
Sodium	904.7mg	45%
Potassium	192.51mg	5%
Total Carbs	12.48g	5%
Sugars	0.22g	1%
Dietary Fiber	0.74g	3%
Protein	14.19g	34%
Vitamin C	1mg	2%
Iron	0.9mg	6%
Calcium	143.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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