Easy Chicken and Dumplings Recipe

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Ingredients:

Serving

4 large bone in chicken breasts
salt , on hand
pepper , on hand
garlic powder , on hand
1/2 large yellow onion, chopped fine
1 (10 3/4 oz) can cream of chicken soup
1/4 cup butter
2 chicken bouillon cubes
1 1/2 tsp garlic powder
2 tsp salt ( add or lessen just depends on taste)
2 tsp black pepper
8 flour tortillas (me casa is a good brand, make sure they are thick and not dingy, try not to get tortillias from the)

Directions:

Cover the chicken breast with water (about 1 inch above).
Put a dash of salt, pepper, and garlic powder in the water and boil until chicken is cooked.
Remove chicken breast and let cool.
Remove any debris from the broth.
Add the 2 bullion cubes, soup, and 1 1/2 cup of water to the broth and bring to a light boil.
Add the de-boned chicken back into the pot.
Add all remaining ingredients except tortillias and boil.
While this is cooking, stack the tortillias (about 5 to a stack) and cut in long strips, then into quarters.
Drop them into the boiling pot, reduce heat, cover and simmer.
Taste broth and see if you need to add any seasonings, serve with cornbread or rolls!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.89 Kcal (808 kJ)
Calories from fat	92.86 Kcal
		% Daily Value*
Total Fat	10.32g	16%
Cholesterol	18.74mg	6%
Sodium	1040.23mg	43%
Potassium	88.34mg	2%
Total Carbs	20.82g	7%
Sugars	0.22g	1%
Dietary Fiber	1.37g	5%
Protein	4.54g	9%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	1.2mg	7%
Calcium	22.7mg	2%

Amount Per 100 g
Calories	317.94 Kcal (1331 kJ)
Calories from fat	153.06 Kcal
		% Daily Value*
Total Fat	17.01g	16%
Cholesterol	30.89mg	6%
Sodium	1714.6mg	43%
Potassium	145.61mg	2%
Total Carbs	34.31g	7%
Sugars	0.37g	1%
Dietary Fiber	2.26g	5%
Protein	7.49g	9%
Vitamin C	0.4mg	0%
Vitamin A	0.1mg	2%
Iron	1.9mg	7%
Calcium	37.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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