Directions:
- Take cream cheese out of package, and place in microwave for 30 seconds to soften. In a large bowl mix cream cheese, whipped topping, vanilla, and sugar until smooth.
- Pour filling into pie crust. Refrigerate for 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1264.98 Kcal (5296 kJ) | ||
| Calories from fat | 603.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.06g | 103% | |
|---|---|---|---|
| Cholesterol | 31.19mg | 10% | |
| Sodium | 1026.73mg | 43% | |
| Potassium | 210.47mg | 4% | |
| Total Carbs | 158.1g | 53% | |
| Sugars | 40.2g | 161% | |
| Dietary Fiber | 1.98g | 8% | |
| Protein | 7.64g | 15% | |
| Iron | 2mg | 11% | |
| Calcium | 52.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 468.25 Kcal (1960 kJ) | ||
| Calories from fat | 223.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.82g | 103% | |
|---|---|---|---|
| Cholesterol | 11.54mg | 10% | |
| Sodium | 380.06mg | 43% | |
| Potassium | 77.91mg | 4% | |
| Total Carbs | 58.52g | 53% | |
| Sugars | 14.88g | 161% | |
| Dietary Fiber | 0.73g | 8% | |
| Protein | 2.83g | 15% | |
| Iron | 0.7mg | 11% | |
| Calcium | 19.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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