Easy Buffalo Chicken Lasagna Recipe

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Easy Buffalo Chicken Lasagna
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Ingredients:

Directions:

  1. Boil noodles, preheat oven to 350.
  2. In one bowl, mix together chicken and Franks, allowing chicken to shred a little.
  3. In a separate bowl, mix butter, cream cheese, sour cream and dry ranch dressing.
  4. Spray a large baking pan with cooking spray. Layer noodles, chicken, cream cheese mixture. Repeat until ingredients are gone. Top with shredded cheddar, cover with foil and bake on 350 for 30-40 minutes.
  5. Quicker option that tastes the same? Skip the lasagna noodles, use penne or rotini. Dump the cooked noodles in the sprayed pan, layer chicken on it, then the cream cheese mixture, the ingredients will get slightly blended in this step, which is perfect. Top with shredded cheese, cover with foil and bake. Tastes exactly like the lasagna and saves about 15 minutes of prep time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.49 Kcal (1204 kJ)
Calories from fat 216.03 Kcal
% Daily Value*
Total Fat 24g 37%
Cholesterol 76.73mg 26%
Sodium 439.46mg 18%
Potassium 160.03mg 3%
Total Carbs 8.98g 3%
Sugars 1.55g 6%
Dietary Fiber 0.54g 2%
Protein 10.35g 21%
Vitamin C 1.3mg 2%
Vitamin A 0.5mg 16%
Iron 0.3mg 1%
Calcium 237.8mg 24%
Amount Per 100 g
Calories 209.49 Kcal (877 kJ)
Calories from fat 157.42 Kcal
% Daily Value*
Total Fat 17.49g 37%
Cholesterol 55.91mg 26%
Sodium 320.23mg 18%
Potassium 116.62mg 3%
Total Carbs 6.55g 3%
Sugars 1.13g 6%
Dietary Fiber 0.39g 2%
Protein 7.54g 21%
Vitamin C 0.9mg 2%
Vitamin A 0.3mg 16%
Iron 0.2mg 1%
Calcium 173.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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