Easy Brownie Cookies Recipe

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Easy Brownie Cookies
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Ingredients
6
Count
Nutrition
155
Calories
Total time
12
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a large bowl with an electric mixer, cream the cream cheese and butter until smooth.
  3. Beat in the egg.
  4. Then beat in the vanilla extract.
  5. Beat in the cake mix.
  6. Cover and refrigerate for 2 hours to firm up so that you can roll the batter into balls.
  7. Roll the chilled batter into tablespoon sized balls and then roll them in confectioner’s sugar.
  8. Place on an ungreased cookie sheet, 2 inches apart.
  9. Bake 12 minutes.
  10. Cool completely and sprinkle with more confectioners’ sugar, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.57 Kcal (647 kJ)
Calories from fat 145.4 Kcal
% Daily Value*
Total Fat 16.16g 25%
Cholesterol 72.5mg 24%
Sodium 47.31mg 2%
Potassium 17.08mg 0%
Total Carbs 0.51g 0%
Sugars 0.26g 1%
Protein 1.94g 4%
Vitamin C 27.5mg 46%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 34.3mg 3%
Amount Per 100 g
Calories 413.28 Kcal (1730 kJ)
Calories from fat 388.78 Kcal
% Daily Value*
Total Fat 43.2g 25%
Cholesterol 193.86mg 24%
Sodium 126.5mg 2%
Potassium 45.66mg 0%
Total Carbs 1.36g 0%
Sugars 0.69g 1%
Protein 5.18g 4%
Vitamin C 73.5mg 46%
Vitamin A 0.5mg 6%
Iron 0.4mg 1%
Calcium 91.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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