Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 baking pan.
- Mix chocolate syrup, flour, white sugar, 1/2 cup butter, eggs, vanilla extract, and salt together in a bowl until smooth; spread into prepared baking pan.
- Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, 30 to 45 minutes. Allow to cool completely.
- Beat confectioners' sugar, 1/2 cup butter, amaretto liqueur, and almond extract in a bowl until smooth; spread over cooled brownies.
- Stir chocolate chips and 2 tablespoons butter together in a saucepan over low heat until melted and smooth, 1 to 2 minutes. Let cool slightly and drizzle over frosted brownies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.39 Kcal (1312 kJ) | ||
| Calories from fat | 108.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.06g | 19% | |
|---|---|---|---|
| Cholesterol | 50.16mg | 17% | |
| Sodium | 102.54mg | 4% | |
| Potassium | 81.52mg | 2% | |
| Total Carbs | 48.96g | 16% | |
| Sugars | 33.88g | 136% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 2.45g | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 14.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 395.33 Kcal (1655 kJ) | ||
| Calories from fat | 136.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.21g | 19% | |
|---|---|---|---|
| Cholesterol | 63.27mg | 17% | |
| Sodium | 129.35mg | 4% | |
| Potassium | 102.83mg | 2% | |
| Total Carbs | 61.76g | 16% | |
| Sugars | 42.74g | 136% | |
| Dietary Fiber | 0.91g | 3% | |
| Protein | 3.09g | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 4% | |
| Calcium | 18.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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