Easy Braised Beef Stew Recipe

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Easy Braised Beef Stew
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Ingredients:

Directions:

  1. Pat salt and pepper onto meat and brown in a fry pan.
  2. Place in a crock pot and add water to about halve way up the roast (for more beef flavor in gravy, deglaze the pan with water and add that to the pot instead)
  3. Let cook until it reaches desired stage of doneness (i prefer medium for most beef)
  4. During last 30 min of cooking, add herbs for most flavor impact
  5. If desired, stir in flour to make a pan gravy to spoon over the beef before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.23 Kcal (60 kJ)
Calories from fat 0.35 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 0.08mg 0%
Potassium 4.18mg 0%
Total Carbs 2.97g 1%
Dietary Fiber 0.12g 0%
Protein 0.39g 1%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 364 Kcal (1524 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Sodium 2mg 0%
Potassium 107mg 0%
Total Carbs 76g 1%
Dietary Fiber 3g 0%
Protein 10g 1%
Iron 1mg 0%
Calcium 15mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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