Directions:
- Cream eggs and sugar.
- Beat in cheese and vanilla.
- Mix until smooth.
- Cut crust from bread and save for another use.
- Roll bread slices thin.
- Spread with cheese mixture.
- Roll up each slice as for a jelly roll.
- Dip in butter and then roll in sugar,cinnamon mixture.
- Cut each in half.
- Freeze.
- To serve:
- Bake at 400 degrees for 15 minutes,and serve with sour cream as a dip,adding flavoring to sour cream as you wish or leave plain.
- Makes 116 blintzes
- Good cheese treats,economical,and good for a party,because they can be made and kept in the freezer until ready to bake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 49.2 Kcal (206 kJ) | ||
| Calories from fat | 28.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.15g | 5% | |
|---|---|---|---|
| Cholesterol | 11.33mg | 4% | |
| Sodium | 51.23mg | 2% | |
| Potassium | 16.91mg | 0% | |
| Total Carbs | 4.13g | 1% | |
| Sugars | 1.02g | 4% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 1.21g | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 58.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 328.08 Kcal (1374 kJ) | ||
| Calories from fat | 188.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.97g | 5% | |
|---|---|---|---|
| Cholesterol | 75.53mg | 4% | |
| Sodium | 341.64mg | 2% | |
| Potassium | 112.74mg | 0% | |
| Total Carbs | 27.52g | 1% | |
| Sugars | 6.8g | 4% | |
| Dietary Fiber | 4.69g | 3% | |
| Protein | 8.09g | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.7mg | 2% | |
| Calcium | 388.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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