Directions:
- Set oven to 375 degrees.
- Butter a 13 x 9-in baking dish.
- Cook pasta in boiling water until firm-tender; drain.
- In a large mixing bowl, mix together the cooked pasta, ham, tomatoes, 1 cup feta, 1-1/2 cups mozza cheese, thyme, and grated Parmesan cheese.
- Add in the cream; mix to combine, then season with salt and pepper.
- Transfer the mixture to a baking dish. Sprinkle with 1-1/2 cups mozza cheese (can use more).
- Cover with foil; bake 30 minutes.
- Uncover foil, then sprinkle with mozza cheese, return to bake for 10 minutes more.
- Note** if desired, 1 onion chopped, and about 2 tablespoons minced garlic may be sauteed, and added to the mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 458.74 Kcal (1921 kJ) | ||
| Calories from fat | 258.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.76g | 44% | |
|---|---|---|---|
| Cholesterol | 110.79mg | 37% | |
| Sodium | 1511.84mg | 63% | |
| Potassium | 418.14mg | 9% | |
| Total Carbs | 25.88g | 9% | |
| Sugars | 3.73g | 15% | |
| Dietary Fiber | 2.87g | 11% | |
| Protein | 36.6g | 73% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 15.4mg | 85% | |
| Calcium | 748.9mg | 75% | |
| Amount Per 100 g | |||
| Calories | 161.85 Kcal (678 kJ) | ||
| Calories from fat | 91.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.15g | 44% | |
|---|---|---|---|
| Cholesterol | 39.09mg | 37% | |
| Sodium | 533.4mg | 63% | |
| Potassium | 147.53mg | 9% | |
| Total Carbs | 9.13g | 9% | |
| Sugars | 1.32g | 15% | |
| Dietary Fiber | 1.01g | 11% | |
| Protein | 12.91g | 73% | |
| Vitamin C | 2.7mg | 13% | |
| Iron | 5.4mg | 85% | |
| Calcium | 264.2mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Baked Rigatoni with Ham and Feta
Rigatoni pasta , cooked al dente (boil 1-2 minutes less t... and 8 more.. -
Rigatoni and Sausage Bake
Rigatoni pasta, uncooked (half box), Italian sausage and 5 more.. -
Feta Stuffed Cherry Tomatoes
Tomatoes, Feta cheese, Red onion, finely chopped and 4 more.. -
Tomatoes, Feta and Black Olives Bruschetta
Tomatoes, seeded, diced (around 3 tomatoes) and 6 more.. -
Cold Tomato & Cheese Salad
Tomatoes, diced (about 4 lbs), Feta cheese, crumbled and 7 more.. -
Cheese-Stuffed Cherry Tomatoes
Tomatoes, Crumbled feta cheese, Chopped red onion and 4 more.. -
Linguine with Fresh Sage-Caper Sauce
Olive oil, Garlic, minced and 7 more.. -
Potato and Shiitake Mushroom Gratin
Butter, Fresh mushrooms, quartered and 13 more.. -
Potato and Shiitake Mushroom Gratin
Butter, Mushrooms, chopped and 13 more.. -
Low Carb Meatloaf Minis
Ground beef, Ground pork, Ground veal lb, Chopped tomatoes and 4 more.. -
Spinach Feta and Artichoke Pizza
Pizza dough, uncooked and rolled out to about 16 inches (... and 11 more.. -
Spanish Potato and Egg Frittata
Oil, Butter, Russet potato, peeled and thinly sliced and 9 more..
Also Try
-
Baked Rigatoni with Ham and Feta
Rigatoni pasta , cooked al dente (boil 1-2 minutes less t... and 8 more.. -
Zesty Baked Fish With Tomatoes and Feta
Fish fillets, thawed (thicker fillets like cod) and 4 more.. -
Baked Rigatoni with Italian Sausage and Fennel
Hot italian sausage links, Rigatoni pasta, Marinara sauce and 9 more.. -
Baked Rigatoni With Spinach, Ricotta, and Fontina
Rigatoni pasta, Olive oil, Frozen spinach, thawed and 6 more.. -
-
-
-
-
-
Rigatoni With Sausage and Peppers
Extra virgin olive oil, Sweet italian turkey sausage links and 13 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
