Easy Avocado Wreath Recipe

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Easy Avocado Wreath
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Ingredients
6
Count
Nutrition
1
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Rinse avocados. Cut each avocado in half. Spoon out pits.
  2. Spoon out the avocado flesh into a large resealable plastic bag.
  3. Add lemon or lime juice and salt and pepper to taste.
  4. Squeeze to press out the air.
  5. Seal the bag.
  6. Mash the bag with your hands until the avocado is smooth but still has a few chunks.
  7. With scissors, snip just the corner off one end of the bag.
  8. Pipe the avocado mixture into a wreath shape on a large serving plate.
  9. Garnish with chopped bell pepper.
  10. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.63 Kcal (3 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.05mg 0%
Potassium 2.95mg 0%
Total Carbs 0.2g 0%
Sugars 0.05g 0%
Vitamin C 0.8mg 1%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 25 Kcal (105 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 117mg 0%
Total Carbs 8g 0%
Sugars 2g 0%
Vitamin C 30mg 1%
Calcium 14mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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