Easter Mint Blossoms Cookies Recipe

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Easter Mint Blossoms Cookies
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Ingredients
8
Count
Nutrition
89
Calories
Total time
7
Minutes
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Ingredients:

Directions:

  1. Combine 1 cup sugar, butter, egg and vanilla in large bowl. Beat at medium speed until well mixed. Reduce speed to low; add flour, baking soda and salt. Beat until well mixed. Cover; refrigerate until firm (30 minutes).
  2. Heat oven to 375°F. Shape dough into 1-inch balls; roll in remaining sugar. Place 2 inches apart onto ungreased cookie sheets.
  3. Bake for 7 to 9 minutes or until very light golden brown. Remove from oven; immediately press 1 mint candy in center of each cookie. Remove from cookie sheets; cool completely
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.8 Kcal (372 kJ)
Calories from fat 41.72 Kcal
% Daily Value*
Total Fat 4.64g 7%
Cholesterol 8.16mg 3%
Sodium 68.77mg 3%
Potassium 6.34mg 0%
Total Carbs 11.41g 4%
Sugars 7.47g 30%
Dietary Fiber 0.34g 1%
Protein 0.97g 2%
Iron 0.3mg 1%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 423.64 Kcal (1774 kJ)
Calories from fat 199.06 Kcal
% Daily Value*
Total Fat 22.12g 7%
Cholesterol 38.92mg 3%
Sodium 328.11mg 3%
Potassium 30.23mg 0%
Total Carbs 54.43g 4%
Sugars 35.66g 30%
Dietary Fiber 1.61g 1%
Protein 4.65g 2%
Iron 1.3mg 1%
Calcium 44.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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