Directions:
- Cook peas according to package directions; drain.
- Melt butter in small saucepan over medium-high heat; stir in honey and pecans. Pour over peas; gently stirring to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1123.1 Kcal (4702 kJ) | ||
| Calories from fat | 802.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 89.2g | 137% | |
|---|---|---|---|
| Cholesterol | 61.06mg | 20% | |
| Sodium | 185.16mg | 8% | |
| Potassium | 427.01mg | 9% | |
| Total Carbs | 87.08g | 29% | |
| Sugars | 75.32g | 301% | |
| Dietary Fiber | 9.43g | 38% | |
| Protein | 11.09g | 22% | |
| Vitamin C | 7.5mg | 12% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.1mg | 17% | |
| Calcium | 85.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 435.48 Kcal (1823 kJ) | ||
| Calories from fat | 311.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.59g | 137% | |
|---|---|---|---|
| Cholesterol | 23.68mg | 20% | |
| Sodium | 71.8mg | 8% | |
| Potassium | 165.57mg | 9% | |
| Total Carbs | 33.76g | 29% | |
| Sugars | 29.2g | 301% | |
| Dietary Fiber | 3.66g | 38% | |
| Protein | 4.3g | 22% | |
| Vitamin C | 2.9mg | 12% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.2mg | 17% | |
| Calcium | 33.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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