Honey Crunch Pecan Pie Recipe

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Honey Crunch Pecan Pie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. To Make Crust: In a medium bowl, mix together flour and 1 teaspoon salt. Cut in shortening until mixture is crumbly. Gradually add water and vinegar. Cut together until mixture will hold together. Press dough into a ball and flour each side lightly. Wrap in plastic and chill for 20 minutes. Roll out between wax paper into a circle 1/8 inch thick and press into 9 inch pie pan.
  3. To Make Filling: In a large bowl, combine eggs, 1/4 cup brown sugar, white sugar, 1/2 teaspoon salt, corn syrup, melted butter, vanilla extract, and chopped pecans. Add bourbon if desired. Mix well. Spoon mixture into unbaked pie shell.
  4. Bake in preheated oven for 15 minutes. Remove and cover edges of pastry with aluminum foil. Return to oven for 20 minutes.
  5. To Make Topping: Combine 1/3 cup brown sugar, butter or margarine, and honey in a medium saucepan. Cook over low heat, stirring occasionally, until sugar dissolves - about 2 minutes. Add pecans. Stir just until coated. Spoon topping evenly over pie.
  6. Keep foil on edges of pastry and return pie to oven for an additional 10 to 20 minutes, until topping is bubbly and golden brown. Cool to room temperature before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9014.14 Kcal (37740 kJ)
Calories from fat 6021.63 Kcal
% Daily Value*
Total Fat 669.07g 1029%
Cholesterol 807.37mg 269%
Sodium 4011.46mg 167%
Potassium 3249.19mg 69%
Total Carbs 744.39g 248%
Sugars 491.61g 1966%
Dietary Fiber 60.74g 243%
Protein 107.74g 215%
Vitamin C 6.5mg 11%
Vitamin A 0.7mg 24%
Iron 25mg 139%
Calcium 745.1mg 75%
Amount Per 100 g
Calories 468.11 Kcal (1960 kJ)
Calories from fat 312.71 Kcal
% Daily Value*
Total Fat 34.75g 1029%
Cholesterol 41.93mg 269%
Sodium 208.32mg 167%
Potassium 168.73mg 69%
Total Carbs 38.66g 248%
Sugars 25.53g 1966%
Dietary Fiber 3.15g 243%
Protein 5.59g 215%
Vitamin C 0.3mg 11%
Iron 1.3mg 139%
Calcium 38.7mg 75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 235.2
    Points
  • 258
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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