Down South Savory Cheesecake Recipe

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Down South Savory Cheesecake
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Ingredients
11
Count
Nutrition
224
Calories
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Ingredients:

Directions:

  1. Preheat oven to 325. Stir together chips and butter and press into a springform pan and bake 15 minutes. Beat cream cheese and eggs in large bowl at medium speed until well blended. Stir in the cheese and chilies and pour over crust. Bake for 30 minutes. Cool completely. Spread sour cream over cheese cake and sprinkle on toppings. Chill 2 hours.
  2. Remove from cake pan after chilling. Let sit out to soften a little before serving. Serve on platter surrounded by tortilla chips and celery sticks
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.03 Kcal (938 kJ)
Calories from fat 159.03 Kcal
% Daily Value*
Total Fat 17.67g 27%
Cholesterol 56.79mg 19%
Sodium 379.98mg 16%
Potassium 128.39mg 3%
Total Carbs 11.48g 4%
Sugars 1.76g 7%
Dietary Fiber 1.32g 5%
Protein 6.56g 13%
Vitamin C 23.8mg 40%
Vitamin A 0.3mg 8%
Iron 4.3mg 24%
Calcium 113.4mg 11%
Amount Per 100 g
Calories 234.66 Kcal (982 kJ)
Calories from fat 166.58 Kcal
% Daily Value*
Total Fat 18.51g 27%
Cholesterol 59.48mg 19%
Sodium 398.01mg 16%
Potassium 134.49mg 3%
Total Carbs 12.03g 4%
Sugars 1.84g 7%
Dietary Fiber 1.38g 5%
Protein 6.87g 13%
Vitamin C 24.9mg 40%
Vitamin A 0.3mg 8%
Iron 4.5mg 24%
Calcium 118.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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