Southwestern Cheesecake Recipe

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Southwestern Cheesecake
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Ingredients
11
Count
Nutrition
230
Calories
Total time
200
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325.
  2. Stir together chips and margarine and press into a 9-inch springform pan.
  3. Bake for 15 minutes.
  4. Beatg cream cheese and eggs in large bowl at medium speed until well blended.
  5. Stir in the co-jack cheese and the chilis and pour over crust.
  6. Bake for 30 minutes.
  7. Cool completely.
  8. Spread sour cream over cheese cake and sprinkle on toppings.
  9. Chill 1-2 hours.
  10. Remove from cake pan after chilling.
  11. Let sit out to soften a little or you'll break your tortilla chips!
  12. Before serving.
  13. Serve on platter surrounded by tortilla chips and celery sticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.52 Kcal (961 kJ)
Calories from fat 133.87 Kcal
% Daily Value*
Total Fat 14.87g 23%
Cholesterol 49.55mg 17%
Sodium 230.23mg 10%
Potassium 173.13mg 4%
Total Carbs 19.81g 7%
Sugars 1.67g 7%
Dietary Fiber 1.78g 7%
Protein 4.98g 10%
Vitamin C 27.3mg 46%
Vitamin A 0.5mg 18%
Iron 8.5mg 47%
Calcium 94.3mg 9%
Amount Per 100 g
Calories 211.14 Kcal (884 kJ)
Calories from fat 123.15 Kcal
% Daily Value*
Total Fat 13.68g 23%
Cholesterol 45.58mg 17%
Sodium 211.79mg 10%
Potassium 159.27mg 4%
Total Carbs 18.22g 7%
Sugars 1.54g 7%
Dietary Fiber 1.64g 7%
Protein 4.58g 10%
Vitamin C 25.2mg 46%
Vitamin A 0.5mg 18%
Iron 7.8mg 47%
Calcium 86.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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