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Southwest Cheesecake Recipe

Southwest Cheesecake Recipe

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Ingredients

Count

Nutrition

135

Calories

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Ingredients:

Serving

1 cup finely crushed tortilla chips
3 tbsp butter or margarine, melted
2 packages (8 oz ea
1 packet taco seasoning
2 eggs
1 package shredded colby/montery jack cheese
1 can (4 oz) chopped green chilies, drained
1 cup sour cream
1 cup chopped bell pepper
1/2 cup sliced green onion
1/3 cup chopped tomatoes
1/4 cup pitted ripe olive slices

Directions:

Heat oven to 350 degrees.
Stir in chips and butter in small bowl; press into 9-inch spring form pan.
Bake 15 minutes.
Beat cream cheese and eggs in large mixing bowl at medium speed until well blended.
Mix in shredded cheese and chilies; pour over crust and bake 30 minutes.
Spread sour cream over cheesecake.
Loosen cake from rim of pan; cool before removing rim of pan. Refrigerate until ready to serve at least 30 minutes.
Top with remaining ingredients just before serving.
TIP: you can also add 1/2 packet of taco seasoning with
The cheese and chilies if you want a bit more spice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	134.64 Kcal (564 kJ)
Calories from fat	74.41 Kcal
		% Daily Value*
Total Fat	8.27g	13%
Cholesterol	31.96mg	11%
Sodium	88.45mg	4%
Potassium	108.04mg	2%
Total Carbs	12.7g	4%
Sugars	0.92g	4%
Dietary Fiber	1.14g	5%
Protein	2.81g	6%
Vitamin C	17.4mg	29%
Vitamin A	0.3mg	11%
Iron	5.4mg	30%
Calcium	49.5mg	5%

Amount Per 100 g
Calories	202.91 Kcal (850 kJ)
Calories from fat	112.14 Kcal
		% Daily Value*
Total Fat	12.46g	13%
Cholesterol	48.16mg	11%
Sodium	133.3mg	4%
Potassium	162.83mg	2%
Total Carbs	19.14g	4%
Sugars	1.39g	4%
Dietary Fiber	1.71g	5%
Protein	4.24g	6%
Vitamin C	26.2mg	29%
Vitamin A	0.5mg	11%
Iron	8.2mg	30%
Calcium	74.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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