Directions:
- Slice the roasts in half thickness and rub with 2 tablespoons of the chili powder.
- Sear the roasts over medium high grill, 5 minutes per side.
- Cut the roasts into 1 inch cubes and place in crockpot.
- In skillet, fry bacon slices over medium heat until crisp, and drain on paper towels.
- Crumble bacon into small pieces and add to crockpot.
- Drain off almost all bacon drippings and return skillet to heat.
- Add onion and garlic to skillet and saute over medium high heat for 5 minutes.
- Add to crockpot with tomato sauce, jalapeno, chocolate, peanut butter, oregano, chili de arbol, minced chili pods, crushed chili pepper, cumin, paprika, and remainder of chili powder.
- Set on low heat and simmer 6 hours, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4032.91 Kcal (16885 kJ) | ||
| Calories from fat | 2732.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 303.58g | 467% | |
|---|---|---|---|
| Cholesterol | 485.34mg | 162% | |
| Sodium | 7741.92mg | 323% | |
| Potassium | 2157.13mg | 46% | |
| Total Carbs | 137.49g | 46% | |
| Sugars | 1.56g | 6% | |
| Dietary Fiber | 8.62g | 34% | |
| Protein | 185.06g | 370% | |
| Vitamin C | 2.7mg | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 14.6mg | 81% | |
| Calcium | 127.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 545.67 Kcal (2285 kJ) | ||
| Calories from fat | 369.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.08g | 467% | |
|---|---|---|---|
| Cholesterol | 65.67mg | 162% | |
| Sodium | 1047.51mg | 323% | |
| Potassium | 291.87mg | 46% | |
| Total Carbs | 18.6g | 46% | |
| Sugars | 0.21g | 6% | |
| Dietary Fiber | 1.17g | 34% | |
| Protein | 25.04g | 370% | |
| Vitamin C | 0.4mg | 5% | |
| Iron | 2mg | 81% | |
| Calcium | 17.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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