Double Nut English Toffee Recipe

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Ingredients:

Serving

1 1/2 tsp plus 2 - cups butter softened and divided
2- cups granulated sugar
1- cup chopped almonds
1- package ( 12 oz) semi-sweet chocolate chips...divided .....
2- cups pecans

Directions:

Butter a 15 inch x 10 inch x 1 inch pan with 1 1/2 teaspoons butter set aside
In a heavy saucepan, combine sugar and remaining butter
Cook and stir over medium heat until a candy thermometer reads 290 degrees( soft crack stage)
Remove from heat stir in almonds
Immediately pour into prepared pan
Sprinkle with 1 cup of the chocolate chips let stand until the chips become glossy........spread evenly over the top
Sprinkle with 1 cup pecans
Cover and refrigerate until set about 1 hour...........
In microwave melt remaining chips
Stir unti smooth
Spread over toffee and sprinkle with remaining pecans..cover and refrigerate again for 30 minutes
Then break into 2 inch pieces
Store in an airtight container
Yields 3 1/2 pounds candy.............

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.98 Kcal (1369 kJ)
Calories from fat	257.92 Kcal
		% Daily Value*
Total Fat	28.66g	44%
Cholesterol	34.86mg	12%
Sodium	3.08mg	0%
Potassium	109.96mg	2%
Total Carbs	18.31g	6%
Sugars	15.76g	63%
Dietary Fiber	2.11g	8%
Protein	2.97g	6%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	5%
Iron	0.7mg	4%
Calcium	28.4mg	3%

Amount Per 100 g
Calories	610.13 Kcal (2554 kJ)
Calories from fat	481.27 Kcal
		% Daily Value*
Total Fat	53.47g	44%
Cholesterol	65.05mg	12%
Sodium	5.75mg	0%
Potassium	205.18mg	2%
Total Carbs	34.17g	6%
Sugars	29.4g	63%
Dietary Fiber	3.94g	8%
Protein	5.54g	6%
Vitamin C	0.3mg	0%
Vitamin A	0.3mg	5%
Iron	1.3mg	4%
Calcium	53mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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