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Double Layer No Bake Strawberry Cheesecake Recipe

Double Layer No Bake Strawberry Cheesecake Recipe

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Double Layer No Bake Strawberry Cheesecake

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Ingredients:

Serving

1 (8 oz) package cream cheese, softened
1/3 cup white sugar
1/2 tsp vanilla extract
1 (16 oz) container frozen whipped topping, thawed
1 (9 inch) prepared graham cracker crust
1/2 cup strawberry preserves

Directions:

Beat together the cream cheese, sugar, and vanilla extract in a large bowl with an electric mixer until smooth.
Beat in the whipped topping until well mixed.
Spread about half of the cream cheese mixture into the graham cracker crust.
Spread the strawberry preserves in an even layer over the cream cheese mixture.
Top the preserves with the remaining half of the cream cheese filling.
Cover with plastic wrap and refrigerate until set, about 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1574.21 Kcal (6591 kJ)
Calories from fat	559.25 Kcal
		% Daily Value*
Total Fat	62.14g	96%
Cholesterol	31.19mg	10%
Sodium	1331.05mg	55%
Potassium	227.82mg	5%
Total Carbs	241.45g	80%
Sugars	183.68g	735%
Dietary Fiber	4.2g	17%
Protein	10.1g	20%
Vitamin C	71.9mg	120%
Iron	4.2mg	23%
Calcium	72.5mg	7%

Amount Per 100 g
Calories	393.6 Kcal (1648 kJ)
Calories from fat	139.83 Kcal
		% Daily Value*
Total Fat	15.54g	96%
Cholesterol	7.8mg	10%
Sodium	332.81mg	55%
Potassium	56.96mg	5%
Total Carbs	60.37g	80%
Sugars	45.93g	735%
Dietary Fiber	1.05g	17%
Protein	2.53g	20%
Vitamin C	18mg	120%
Iron	1.1mg	23%
Calcium	18.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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