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Double Fudge Cream Cheese Brownie Recipe

Double Fudge Cream Cheese Brownie Recipe

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Ingredients:

Serving

1 cup butter
2 squares unsweetened chocolate squares, chopped into pieces (2oz each)
2 cups granulated sugar
1 1/2 cups all-purpose flour
4 large eggs, lightly beaten
1 tsp baking powder
1 tsp salt
2 tsp vanilla
1 cup nestle toll house semisweet chocolate morsel
1/4 cup sugar
1 large egg
1 (3 oz) package cream cheese, softened
2 tbsp butter, softened
1 tbsp flour
1/2 tsp vanilla

Directions:

Preheat oven to 350°F Grease 9x13-inch baking pan.
FOR THE BROWNIES: Microwave batter and baking squares in large, microwave-safe bowl on high power for 1 minute; stir. Microwave at additional 10-20 second intervals, stirring until smooth, Stir in sugar, flour, eggs, baking powder, salt and vanilla. Gently stir in morsels. Spread half of the batter into prepared pan.
FOR THE FILLING: Beat sugar, egg, cream cheese, butter, flour and vanilla in small bowl until creamy. Spread over brownie batter.
Spoon remaining batter over cream cheese mixture.
Bake for 30-35 minutes or until brownies begin to pull away from side of pan. Cool completely in pan on wire rack; cut into bars. Store in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2497.39 Kcal (10456 kJ)
Calories from fat	1226.38 Kcal
		% Daily Value*
Total Fat	136.26g	210%
Cholesterol	755.15mg	252%
Sodium	1514.43mg	63%
Potassium	927.57mg	20%
Total Carbs	304.79g	102%
Sugars	215.81g	863%
Dietary Fiber	8.48g	34%
Protein	31.75g	63%
Vitamin A	1.3mg	43%
Iron	5.1mg	28%
Calcium	269.5mg	27%

Amount Per 100 g
Calories	401.43 Kcal (1681 kJ)
Calories from fat	197.13 Kcal
		% Daily Value*
Total Fat	21.9g	210%
Cholesterol	121.38mg	252%
Sodium	243.43mg	63%
Potassium	149.1mg	20%
Total Carbs	48.99g	102%
Sugars	34.69g	863%
Dietary Fiber	1.36g	34%
Protein	5.1g	63%
Vitamin A	0.2mg	43%
Iron	0.8mg	28%
Calcium	43.3mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

60.5

Points
70

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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