Doggie Carob Loaf Cake Recipe

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Doggie Carob Loaf Cake
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Grease and flour loaf pan,9x5x3.
  3. Beat all ingredients in a large mixing bowl. Pour into pan.
  4. Bake 65-70 minutes. Let cool.
  5. Frost with cream cheese or plain yogurt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.59 Kcal (1208 kJ)
Calories from fat 124.53 Kcal
% Daily Value*
Total Fat 13.84g 21%
Cholesterol 110.02mg 37%
Sodium 260.79mg 11%
Potassium 352.62mg 8%
Total Carbs 31.84g 11%
Sugars 6.54g 26%
Dietary Fiber 1.35g 5%
Protein 8.61g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 159.5mg 16%
Amount Per 100 g
Calories 255.43 Kcal (1069 kJ)
Calories from fat 110.22 Kcal
% Daily Value*
Total Fat 12.25g 21%
Cholesterol 97.37mg 37%
Sodium 230.83mg 11%
Potassium 312.1mg 8%
Total Carbs 28.18g 11%
Sugars 5.79g 26%
Dietary Fiber 1.19g 5%
Protein 7.62g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 6%
Calcium 141.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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