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Prep Time: 20 Minutes Cook Time: 1 Minutes |
Ready In: 21 Minutes Servings: 6 |
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Aarrooooooooooooooooooooooo Ingredients:
1 1/2 cups all-purpose flour |
3/4 cup milk |
1/4 cup margarine, softened |
4 egg yolks |
2 teaspoons baking powder |
1 teaspoon vanilla extract |
1/2 teaspoon salt |
2 ounces carob chips, melted |
Directions:
1. Heat oven to 350 degrees.
2. Grease and flour loaf pan,9x5x3.
3. Beat all ingredients in a large mixing bowl. Pour into pan.
4. Bake 65-70 minutes. Let cool.
5. Frost with cream cheese or plain yogurt.
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