Directions:
- Mix all ingredients in an airtight container.
- Shake it up.
- This keeps fine at room temperature if you're using it in a week or two. Refrigerate if it lasts you longer than that.
- Add to the food about 1 tsp per 10 pounds of body weight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20.43 Kcal (86 kJ) | ||
| Calories from fat | 0.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Cholesterol | 0.05mg | 0% | |
| Sodium | 98.26mg | 4% | |
| Potassium | 9.46mg | 0% | |
| Total Carbs | 2.32g | 1% | |
| Sugars | 0.08g | 0% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 2.65g | 5% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 8.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 370.57 Kcal (1552 kJ) | ||
| Calories from fat | 11.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.3g | 0% | |
|---|---|---|---|
| Cholesterol | 0.85mg | 0% | |
| Sodium | 1782.73mg | 4% | |
| Potassium | 171.7mg | 0% | |
| Total Carbs | 42.05g | 1% | |
| Sugars | 1.49g | 0% | |
| Dietary Fiber | 18.67g | 4% | |
| Protein | 48.16g | 5% | |
| Vitamin C | 6.6mg | 1% | |
| Iron | 14.7mg | 5% | |
| Calcium | 146.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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