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Disappearing Apple Cake Recipe

Disappearing Apple Cake Recipe

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Ingredients:

Serving

2 cups flour
1 tsp baking soda
1/2 tsp salt
2 tsp cinnamon
3 eggs
2 cups sugar
1/2 cup oil
1 tsp vanilla
1/2 cup chopped walnuts (optional)
5 cups apples
1 tsp lemon juice

Directions:

Preheat oven to 350 degrees.
Grease and flour 13x9 inch pan.
Peel and slice the apples. Slices can be 1/8 of an inch or so.
Stir lemon juice into apples and let sit while you prepare the rest of the cake.
Combine eggs, sugar, oil and vanilla.
Combine dry ingredients and add to batter.
Stir in apples.
Spread into 13x9 pan and bake at 350 degrees for 30-40 minutes or until center of cake is set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393 Kcal (1645 kJ)
Calories from fat	165.48 Kcal
		% Daily Value*
Total Fat	18.39g	28%
Cholesterol	40.92mg	14%
Sodium	774.51mg	32%
Potassium	150.29mg	3%
Total Carbs	53.19g	18%
Sugars	24.93g	100%
Dietary Fiber	4.4g	18%
Protein	5.85g	12%
Vitamin C	2.9mg	5%
Iron	2mg	11%
Calcium	90.9mg	9%

Amount Per 100 g
Calories	283.45 Kcal (1187 kJ)
Calories from fat	119.35 Kcal
		% Daily Value*
Total Fat	13.26g	28%
Cholesterol	29.51mg	14%
Sodium	558.61mg	32%
Potassium	108.39mg	3%
Total Carbs	38.36g	18%
Sugars	17.98g	100%
Dietary Fiber	3.17g	18%
Protein	4.22g	12%
Vitamin C	2.1mg	5%
Iron	1.4mg	11%
Calcium	65.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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