Di's Cream Cheese Brownie Pie Recipe

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Di's Cream Cheese Brownie Pie
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Ingredients
10
Count
Nutrition
359
Calories
Total time
70
Minutes
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Ingredients:

  • 1 (9 inch) pastry for single- crust pie
  • 1 (8 oz) package cream cheese, softened
  • 3 tbsp sugar
  • 1 tsp vanilla
  • 3 eggs
  • 1 (15 1/8 oz) package brownie mix
  • 1/4 cup vegetable oil
  • 1 tbsp water
  • 1/3 cup hot fudge

Directions:

  1. Prepare pastry shell. Chill until ready to use.
  2. Preheat oven to 350.
  3. In medium bowl, combine cream cheese, sugar, vanilla and 1 of the eggs. Beat until smooth. Set aside.
  4. In large bowl, combine brownie mix, oil, water and remaining 2 eggs,.
  5. Mixing well.
  6. Spread 1/2 cup brownie mixture in bottom of crust-lined pan. Spoon.
  7. And carefully spread cream cheese mixture over brownie layer.
  8. Top with remaining brownie mixture, spreading evenly.
  9. Sprinkle with pecans.
  10. Bake for 40-50 minutes or until center is puffed and crust is golden brown.
  11. If necessary, cover edge of crust with strips of foil after 15-20 minutes of baking to prevent excessive browning. (Pie may have cracks on surface.).
  12. Heat hot fudge sauce in microwave on HIGH for 30 seconds.
  13. Drizzle fudge over top of pie.
  14. Cool 3 hours, or until completely cooled.
  15. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.29 Kcal (1504 kJ)
Calories from fat 262.32 Kcal
% Daily Value*
Total Fat 29.15g 45%
Cholesterol 66.55mg 22%
Sodium 173.94mg 7%
Potassium 137.66mg 3%
Total Carbs 21.29g 7%
Sugars 3.71g 15%
Dietary Fiber 2.06g 8%
Protein 5.82g 12%
Vitamin C 0.3mg 1%
Iron 1.6mg 9%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 424.83 Kcal (1779 kJ)
Calories from fat 310.18 Kcal
% Daily Value*
Total Fat 34.46g 45%
Cholesterol 78.69mg 22%
Sodium 205.67mg 7%
Potassium 162.78mg 3%
Total Carbs 25.17g 7%
Sugars 4.38g 15%
Dietary Fiber 2.43g 8%
Protein 6.89g 12%
Vitamin C 0.4mg 1%
Iron 1.9mg 9%
Calcium 46.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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