Directions:
- Combine cream cheese, dill, garlic powder and pepper; spread on one slice of bread. Top with beef, tomato and remaining bread. Yield: 1 serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2525.68 Kcal (10575 kJ) | ||
| Calories from fat | 1020.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 113.35g | 174% | |
|---|---|---|---|
| Cholesterol | 1058.79mg | 353% | |
| Sodium | 1385.92mg | 58% | |
| Potassium | 4514.89mg | 96% | |
| Total Carbs | 29.64g | 10% | |
| Sugars | 6.54g | 26% | |
| Dietary Fiber | 5.86g | 23% | |
| Protein | 338.45g | 677% | |
| Vitamin C | 11.6mg | 19% | |
| Iron | 27.2mg | 151% | |
| Calcium | 665.7mg | 67% | |
| Amount Per 100 g | |||
| Calories | 180.57 Kcal (756 kJ) | ||
| Calories from fat | 72.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.1g | 174% | |
|---|---|---|---|
| Cholesterol | 75.7mg | 353% | |
| Sodium | 99.08mg | 58% | |
| Potassium | 322.78mg | 96% | |
| Total Carbs | 2.12g | 10% | |
| Sugars | 0.47g | 26% | |
| Dietary Fiber | 0.42g | 23% | |
| Protein | 24.2g | 677% | |
| Vitamin C | 0.8mg | 19% | |
| Iron | 1.9mg | 151% | |
| Calcium | 47.6mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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