Dilly Chicken Sandwiches Recipe

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Dilly Chicken Sandwiches
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Ingredients
9
Count
Nutrition
696
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Pound chicken to flatten.
  2. In 12 in skillet melt 3 T butter, add garlic and 1/2 t dill.
  3. Add chicken, cook until done.
  4. Spread both sides of bread with remaining butter.
  5. Fry bread in fresh skillet until golden brown on both sides.
  6. Mix cream cheese, lemon juice and remaining dill; spread on one side of bread.
  7. Place lettuce, chicken, and tomato on top.
  8. Top with remaining slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 695.58 Kcal (2912 kJ)
Calories from fat 275.08 Kcal
% Daily Value*
Total Fat 30.56g 47%
Cholesterol 200.99mg 67%
Sodium 1219.84mg 51%
Potassium 1489.67mg 32%
Total Carbs 45.63g 15%
Sugars 4.07g 16%
Dietary Fiber 4.95g 20%
Protein 59.72g 119%
Vitamin C 21.6mg 36%
Vitamin A 0.2mg 7%
Iron 5.7mg 32%
Calcium 168.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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