Dilled Shrimp with Angel Hair Pasta Recipe

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Dilled Shrimp with Angel Hair Pasta
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Ingredients:

Directions:

  1. Cook pasta according to package directions, omitting salt and fat. Drain.
  2. While pasta cooks, melt margarine in a large nonstick skillet over medium-high heat. Add green onions, lemon juice, and garlic; cook 2 minutes, stirring often. Add shrimp, and cook 5 minutes or until shrimp turn pink. Remove shrimp from skillet; set aside.
  3. Add half-and-half, cream cheese, and dill to skillet, stirring until smooth. Cook 1 to 2 minutes or until mixture is bubbly. Return shrimp to skillet, and cook until thoroughly heated. Combine shrimp mixture and pasta, tossing well. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 609.29 Kcal (2551 kJ)
Calories from fat 277.56 Kcal
% Daily Value*
Total Fat 30.84g 47%
Cholesterol 89.27mg 30%
Sodium 1427.98mg 59%
Potassium 271.92mg 6%
Total Carbs 69.73g 23%
Sugars 3.16g 13%
Dietary Fiber 3.14g 13%
Protein 16.21g 32%
Vitamin C 6.9mg 11%
Vitamin A 0.1mg 2%
Iron 150.6mg 837%
Calcium 95.9mg 10%
Amount Per 100 g
Calories 261.86 Kcal (1096 kJ)
Calories from fat 119.29 Kcal
% Daily Value*
Total Fat 13.25g 47%
Cholesterol 38.36mg 30%
Sodium 613.72mg 59%
Potassium 116.86mg 6%
Total Carbs 29.97g 23%
Sugars 1.36g 13%
Dietary Fiber 1.35g 13%
Protein 6.97g 32%
Vitamin C 3mg 11%
Iron 64.7mg 837%
Calcium 41.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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