Dianne's Fresh Apple Cake Recipe

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Dianne's Fresh Apple Cake
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Ingredients
13
Count
Nutrition
567
Calories
Total time
90
Minutes
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Ingredients:

  • 3 tsp cinnamon
  • 1 1/4 cups sugar
  • 1/4 cup vegetable oil
  • 2 cups flour
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/4 cup butter or 1/4 cup margarine
  • 1 cup water
  • 1 tsp vanilla
  • 2 tbsp flour

Directions:

  1. Combine flour, cinnamon and baking soda and set aside.
  2. In a large mixing bowl, stir together apples and 1 1/4 c sugar.
  3. Add eggs, oil and vanilla, combining well.
  4. Gradually stir in flour mixture.
  5. Continue stirring until all flour has been mixed in.
  6. DO NOT USE AN ELECTRIC MIXER.
  7. Mixture will be very thick.
  8. Spread in 9x13 pan.
  9. Bake 45 minutes to 1 hour at 350.
  10. Cake is done when toothpick inserted in middle comes out clean.
  11. After cake has been baking for 25 minutes begin to make the topping.
  12. Heat butter sugars and water until melted in medium saucepan, stirring frequently.
  13. Add 2 TBS flour.
  14. Cook over low until it thickens and is less cloudy.
  15. Remove from heat and add 1 tsp vanilla.
  16. When cake is done, spread topping over all and allow to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.5 Kcal (2376 kJ)
Calories from fat 196.55 Kcal
% Daily Value*
Total Fat 21.84g 34%
Cholesterol 56.17mg 19%
Sodium 1222.96mg 51%
Potassium 185.48mg 4%
Total Carbs 89.04g 30%
Sugars 45.4g 182%
Dietary Fiber 6.17g 25%
Protein 6.57g 13%
Vitamin C 3.2mg 5%
Vitamin A 0.1mg 2%
Iron 2.9mg 16%
Calcium 153.6mg 15%
Amount Per 100 g
Calories 255.02 Kcal (1068 kJ)
Calories from fat 88.32 Kcal
% Daily Value*
Total Fat 9.81g 34%
Cholesterol 25.24mg 19%
Sodium 549.57mg 51%
Potassium 83.35mg 4%
Total Carbs 40.01g 30%
Sugars 20.4g 182%
Dietary Fiber 2.77g 25%
Protein 2.95g 13%
Vitamin C 1.4mg 5%
Iron 1.3mg 16%
Calcium 69mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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