Diabetic Orange Cookies Recipe

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Diabetic Orange Cookies
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Ingredients
10
Count
Nutrition
308
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a medium cowl, combine the first six ingredients. Cut in vegetable oil spread until mixture resembles coarse crumbs. Stir in raisins. Add egg substitute and orange juice; mix well.
  2. Drop by teaspoonfuls onto baking sheets coated with cooking spray. Flatten with a fork dipped in flour. Bake at 375° for 13-15 minutes. Cool on wire racks. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.64 Kcal (1288 kJ)
Calories from fat 56.95 Kcal
% Daily Value*
Total Fat 6.33g 10%
Cholesterol 35.81mg 12%
Sodium 112.09mg 5%
Potassium 108.67mg 2%
Total Carbs 49.45g 16%
Sugars 5.71g 23%
Dietary Fiber 1.05g 4%
Protein 11.6g 23%
Vitamin C 13.7mg 23%
Vitamin A 3.5mg 116%
Iron 1.4mg 8%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 305.71 Kcal (1280 kJ)
Calories from fat 56.6 Kcal
% Daily Value*
Total Fat 6.29g 10%
Cholesterol 35.58mg 12%
Sodium 111.39mg 5%
Potassium 107.99mg 2%
Total Carbs 49.14g 16%
Sugars 5.68g 23%
Dietary Fiber 1.04g 4%
Protein 11.53g 23%
Vitamin C 13.6mg 23%
Vitamin A 3.5mg 116%
Iron 1.4mg 8%
Calcium 70.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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