Delicious Lo-Cal Strawberry Cupcakes Recipe

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Delicious Lo-Cal Strawberry Cupcakes
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Ingredients
4
Count
Nutrition
4
Calories
Total time
30
Minutes
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Ingredients:

  • 1 (18 oz) box pilsbury supermoist strwberry cake mix
  • 1 (12 oz) can sierra mist free
  • 1 (8 oz) container cool whip free
  • 1 (1 oz) package jello strawberry creme instant pudding mix

Directions:

  1. Mix together Cool Whip and Strawberry Creme pudding mix.
  2. Let chill for at least 1 hour.
  3. Mix cake mix and Sierra Mist.
  4. Scoop into cupcake pans.
  5. Cook cupcakes for time listed on cake mix box.
  6. Once cupcakes are baked and cooled, frost.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.54 Kcal (15 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.93mg 0%
Total Carbs 0.71g 0%
Sugars 0.24g 1%
Amount Per 100 g
Calories 25 Kcal (105 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.61mg 0%
Total Carbs 5g 0%
Sugars 1.67g 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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