Delicious Garlic Bread Recipe

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Delicious Garlic Bread
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Cut the bread in half, horizontally. Mix the butter, garlic, and parsley together in a small bowl. Spread butter mixture over the the two bread halves. Place on a sturdy baking pan (one that can handle high temperatures, not a cookie sheet) and heat in the oven for 10 minutes.
  3. Remove pan from oven. Sprinkle Parmesan( or Asiago cheese) over bread . Return to oven on the highest rack. Broil on high heat for 2-3 minutes until the edges of the bread begin to toast and the cheese (if you are using cheese) bubbles. Watch very carefully while broiling. The bread can easily go from un-toasted to burnt.
  4. Remove from oven, let cool a minute. Remove from pan and make 1-inch thick slices. Serve immediately.
  5. For Soft version:
  6. Preheat oven to 350°F. Make the butter, garlic, parsley mixture as above. Make 1-inch thick slices into the bread, but do not go all the way through, just to the bottom crust. Put a teaspoon or two of the butter mixture between each slice.Add the cheese, then wrap the bread in aluminum foil and heat for 15 minutes in the oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.84 Kcal (1222 kJ)
Calories from fat 106.83 Kcal
% Daily Value*
Total Fat 11.87g 18%
Cholesterol 23.91mg 8%
Sodium 528.34mg 22%
Potassium 94.64mg 2%
Total Carbs 38.3g 13%
Sugars 0.81g 3%
Dietary Fiber 2.29g 9%
Protein 8.54g 17%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 2.3mg 13%
Calcium 109.2mg 11%
Amount Per 100 g
Calories 323.61 Kcal (1355 kJ)
Calories from fat 118.46 Kcal
% Daily Value*
Total Fat 13.16g 18%
Cholesterol 26.52mg 8%
Sodium 585.85mg 22%
Potassium 104.94mg 2%
Total Carbs 42.47g 13%
Sugars 0.9g 3%
Dietary Fiber 2.54g 9%
Protein 9.47g 17%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 2.6mg 13%
Calcium 121.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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