Directions:
- Set oven to 350 degrees Fahrenheit.
- Cut bread into one inch thick slices, but leave them hinged on the bottom with not cutting all the way through.
- Place bread on ungreased cookie sheet.
- Combine all ingredients and spread on inside of slices.
- Sprinkle top with a few drops of water.
- Bake for 10 minutes.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.95 Kcal (699 kJ) | ||
| Calories from fat | 75.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.41g | 13% | |
|---|---|---|---|
| Cholesterol | 3.3mg | 1% | |
| Sodium | 187.67mg | 8% | |
| Potassium | 48.63mg | 1% | |
| Total Carbs | 20.27g | 7% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 3.44g | 7% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.6mg | 4% | |
| Calcium | 54.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 421.6 Kcal (1765 kJ) | ||
| Calories from fat | 191.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.23g | 13% | |
|---|---|---|---|
| Cholesterol | 8.33mg | 1% | |
| Sodium | 473.9mg | 8% | |
| Potassium | 122.8mg | 1% | |
| Total Carbs | 51.18g | 7% | |
| Sugars | 0.26g | 0% | |
| Dietary Fiber | 2.08g | 3% | |
| Protein | 8.69g | 7% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 1.6mg | 4% | |
| Calcium | 136.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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