Decorator Cake Icing Recipe

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Ingredients:

Serving

1 lb 10x powdered sugar
1/3 cup shortening (prefer crisco )
1/4 cup water (room temp )
1 tsp cream of tartar
1/8 tsp salt
3 drops butter flavoring ( found with other extracts etc in cake decorator aisle)
any food coloring

Directions:

Mix all ingredients on low. great for a kitchen aid mixer but hard on the arm if using a old time mixer. add color a few drops at a time until desired color is acheived.
You can also drop color into water if mixing several different colors to acheive a certain color.
Pack into sleeve with tip needed and decorate!
**TIP** if using for several different colors that won't need a lot of icing like making flowers etc, mix beofre adding color and separate into several different sections then add coloring a little at a time to acheive color needed**.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	233.39 Kcal (977 kJ)
Calories from fat	128.97 Kcal
		% Daily Value*
Total Fat	14.33g	22%
Sodium	235.92mg	10%
Potassium	488.71mg	10%
Total Carbs	25.1g	8%
Sugars	15.87g	63%
Protein	1.89g	4%
Calcium	14.1mg	1%

Amount Per 100 g
Calories	479.43 Kcal (2007 kJ)
Calories from fat	264.92 Kcal
		% Daily Value*
Total Fat	29.44g	22%
Sodium	484.62mg	10%
Potassium	1003.89mg	10%
Total Carbs	51.55g	8%
Sugars	32.6g	63%
Protein	3.88g	4%
Calcium	29mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.9

Points
7

PointsPlus

Good Points

saturated fat free,
cholesterol free

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