Deconstructed Tex-Mex Pot Pie Recipe

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Ingredients:

Serving

1 sheet frozen puff pastry, thawed
1 egg lightly beaten
1 tbsp extra virgin olive oil
3 tbsp butter
1 small onion, chopped
1 small red bell pepper, seeded and chopped
2 small celery ribs, chipped
2 -3 large garlic cloves, finely chopped
1 jalapeno pepper, seeded and chopped
1 tsp ground cumin
1 tsp ground coriander
salt
pepper
3 tbsp flour
2 cups chicken stock
3 cups shredded rotisserie chicken meat
worcestershire sauce
hot sauce

Directions:

Preheat oven to 425 degrees.
On a lightly floured surface, roll out the puff pastry. Invert 1 bowl or mug that you will be using to serve the potpie and place it on the pastry. Using a sharp knife, cut around the vessel; repeat 3 times to get 4 pastry rounds.
Arrange the pastry rounds on parchment lined baking sheet ad brush with egg wash. Bake until deep golden, 15 minutes.
Meanwhile, in a dutch oven, heat the oil over medium-high heat; add the butter to melt. Stir in the onion, bell pepper, celery, garlic, and jalapeno; season with cumin and coriander, salt and pepper. Partially cover and cook, stirring occasionally, until softened, 5-6 minutes.
Stir in the flour for 1 minute, then stir in the chicken and heat through. Lower the heat and season with the Worcestershire and hot sauce. Spoon the chicken filling into the bowls or mugs and top with the pastry rounds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	629 Kcal (2633 kJ)
Calories from fat	313.85 Kcal
		% Daily Value*
Total Fat	34.87g	54%
Cholesterol	305.2mg	102%
Sodium	1689.78mg	70%
Potassium	909.69mg	19%
Total Carbs	22.38g	7%
Sugars	6.92g	28%
Dietary Fiber	2.59g	10%
Protein	57.3g	115%
Vitamin C	37.4mg	62%
Vitamin A	0.8mg	28%
Iron	15.8mg	88%
Calcium	119.9mg	12%

Amount Per 100 g
Calories	143.54 Kcal (601 kJ)
Calories from fat	71.62 Kcal
		% Daily Value*
Total Fat	7.96g	54%
Cholesterol	69.65mg	102%
Sodium	385.62mg	70%
Potassium	207.6mg	19%
Total Carbs	5.11g	7%
Sugars	1.58g	28%
Dietary Fiber	0.59g	10%
Protein	13.08g	115%
Vitamin C	8.5mg	62%
Vitamin A	0.2mg	28%
Iron	3.6mg	88%
Calcium	27.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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