Directions:
- Preheat oven to 400 degrees F, & lightly grease 8 square baking dish.
- Microwave chocolate & 1/4 cup butter in large microwaveable bowl on HIGH 1 minute or until butter is melted.
- Stir until chocolate is completely melted.
- Add 3/4 cup sugar, & mix well.
- Blend in eggs & vanilla.
- Stir in flour until well blended.
- Stir in pecans, then set aside.
- In a bowl, mix graham cracker crumbs, 1 tablespoon sugar & 2 tablespoons butter.
- Press firmly onto bottom & 1/2 up sides of prepared baking dish.
- Spread chocolate mixture over crust.
- Bake 15-20 minutes, or until center is set.
- Cool completely before cutting into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.49 Kcal (1116 kJ) | ||
| Calories from fat | 172.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.11g | 29% | |
|---|---|---|---|
| Cholesterol | 42.54mg | 14% | |
| Sodium | 53.43mg | 2% | |
| Potassium | 165.99mg | 4% | |
| Total Carbs | 25.26g | 8% | |
| Sugars | 15.77g | 63% | |
| Dietary Fiber | 2.92g | 12% | |
| Protein | 3.77g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 19mg | 2% | |
| Amount Per 100 g | |||
| Calories | 453.22 Kcal (1898 kJ) | ||
| Calories from fat | 292.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.51g | 29% | |
|---|---|---|---|
| Cholesterol | 72.34mg | 14% | |
| Sodium | 90.87mg | 2% | |
| Potassium | 282.3mg | 4% | |
| Total Carbs | 42.96g | 8% | |
| Sugars | 26.81g | 63% | |
| Dietary Fiber | 4.97g | 12% | |
| Protein | 6.41g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 6% | |
| Calcium | 32.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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