Butter Pecan Bars Recipe

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Butter Pecan Bars
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Ingredients
7
Count
Nutrition
4910
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch square baking pan.
  2. In a medium bowl, cream together the butter, brown sugar, and white sugar. Beat in the eggs and vanilla. Stir in the flour and pecans until just blended. Spread the mixture evenly into the prepared pan.
  3. Bake for 35 to 40 minutes in the preheated oven, or until edges begin to pull away from the sides of the pan. Allow bars to cool in the pan before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4910.04 Kcal (20557 kJ)
Calories from fat 2910.14 Kcal
% Daily Value*
Total Fat 323.35g 497%
Cholesterol 693.4mg 231%
Sodium 213.56mg 9%
Potassium 1633.89mg 35%
Total Carbs 488.9g 163%
Sugars 341.01g 1364%
Dietary Fiber 25.98g 104%
Protein 52.43g 105%
Vitamin C 2.4mg 4%
Vitamin A 1.7mg 57%
Iron 12.6mg 70%
Calcium 468.2mg 47%
Amount Per 100 g
Calories 493.32 Kcal (2065 kJ)
Calories from fat 292.39 Kcal
% Daily Value*
Total Fat 32.49g 497%
Cholesterol 69.67mg 231%
Sodium 21.46mg 9%
Potassium 164.16mg 35%
Total Carbs 49.12g 163%
Sugars 34.26g 1364%
Dietary Fiber 2.61g 104%
Protein 5.27g 105%
Vitamin C 0.2mg 4%
Vitamin A 0.2mg 57%
Iron 1.3mg 70%
Calcium 47mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 124.3
    Points
  • 139
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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