Directions:
- Mix all ingredients.
- Refrigerate several hours or overnight.
- Serve with vegetable dippers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 75863.99 Kcal (317627 kJ) | ||
| Calories from fat | 66437.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7381.96g | 11357% | |
|---|---|---|---|
| Cholesterol | 18779.54mg | 6260% | |
| Sodium | 511698.44mg | 21321% | |
| Potassium | 624.9mg | 13% | |
| Total Carbs | 7455.66g | 2485% | |
| Sugars | 3975.32g | 15901% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 13.84g | 28% | |
| Vitamin C | 6.2mg | 10% | |
| Iron | 0.3mg | 1% | |
| Calcium | 575.7mg | 58% | |
| Amount Per 100 g | |||
| Calories | 132.51 Kcal (555 kJ) | ||
| Calories from fat | 116.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.89g | 11357% | |
|---|---|---|---|
| Cholesterol | 32.8mg | 6260% | |
| Sodium | 893.77mg | 21321% | |
| Potassium | 1.09mg | 13% | |
| Total Carbs | 13.02g | 2485% | |
| Sugars | 6.94g | 15901% | |
| Dietary Fiber | 0g | 1% | |
| Protein | 0.02g | 28% | |
| Calcium | 1mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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