Directions:
- Preheat oven to 325 degrees F; grease two cookie sheets.
- In a large mixing bowl, combine wet ingredients (sugar, oil, molasses, and egg white) and beat until well blended; set aside.
- In a smaller mixing bowl, combine dry ingredients (flour baking soda, salt, and spices) and blend with a fork, removing any clumps.
- Gradually blend the flour mixture into the molasses mixture and stir until the dough is smooth and pulls away from side of bowl.
- Form dough into balls (using about one tablespoon of dough per ball), roll in finely ground raw sugar to coat, and place rounded cookies two inches apart on cookie sheet.
- Bake at 325 degrees F for 10 minutes.
- Remove and cool. Serve warm and/or store in tightly closed container.
- Serving size is two cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1831.06 Kcal (7666 kJ) | ||
| Calories from fat | 768.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 85.39g | 131% | |
|---|---|---|---|
| Sodium | 1665.21mg | 69% | |
| Potassium | 971.15mg | 21% | |
| Total Carbs | 255.84g | 85% | |
| Sugars | 146.54g | 586% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 14.66g | 29% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 12.9mg | 72% | |
| Calcium | 212.7mg | 21% | |
| Amount Per 100 g | |||
| Calories | 434.06 Kcal (1817 kJ) | ||
| Calories from fat | 182.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.24g | 131% | |
|---|---|---|---|
| Sodium | 394.75mg | 69% | |
| Potassium | 230.22mg | 21% | |
| Total Carbs | 60.65g | 85% | |
| Sugars | 34.74g | 586% | |
| Dietary Fiber | 0.82g | 14% | |
| Protein | 3.48g | 29% | |
| Iron | 3.1mg | 72% | |
| Calcium | 50.4mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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