Directions:
- Preheat oven to 400 degrees F.
- Pour uncooked pasta into a large baking dish. Set aside.
- In a large saucepan, gently heat olive oil, and add mushrooms. Turn them over, stirring, until they start to shrink down a bit and brown off. Add the celery soup and tuna and stir to combine thorooughly.
- Add milk and water to mixture and stir until all ingredients are combined nicely. Bring to boiling, then pour on top of the pasta. It seems like a lot of water, but the pasta will soak it up.
- Cover the baking dish with foil and place in preheated oven. Bake for 20 minutes. Remove the foil and bake 10 minutes longer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.14 Kcal (587 kJ) | ||
| Calories from fat | 15.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.7g | 3% | |
|---|---|---|---|
| Cholesterol | 27.98mg | 9% | |
| Sodium | 86.22mg | 4% | |
| Potassium | 180.23mg | 4% | |
| Total Carbs | 21.97g | 7% | |
| Sugars | 2.56g | 10% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 8.49g | 17% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 85.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 32.56 Kcal (136 kJ) | ||
| Calories from fat | 3.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.4g | 3% | |
|---|---|---|---|
| Cholesterol | 6.5mg | 9% | |
| Sodium | 20.03mg | 4% | |
| Potassium | 41.87mg | 4% | |
| Total Carbs | 5.1g | 7% | |
| Sugars | 0.59g | 10% | |
| Dietary Fiber | 0.07g | 1% | |
| Protein | 1.97g | 17% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.3mg | 6% | |
| Calcium | 19.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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