Date Haroset Recipe

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Date Haroset
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Ingredients:

Directions:

  1. Place the chopped dates and golden raisins in a small saucepan with the wine. Cook over low heat, stirring occasionally, until the fruit thickens to a soft paste. Cool.
  2. Stir nuts and cinnamon into the cooled fruit mixture.
  3. Form paste into small, bite-size balls. Roll in confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.83 Kcal (1741 kJ)
Calories from fat 66.42 Kcal
% Daily Value*
Total Fat 7.38g 11%
Sodium 5.89mg 0%
Potassium 659.75mg 14%
Total Carbs 86.45g 29%
Sugars 72.96g 292%
Dietary Fiber 5.65g 23%
Protein 4.92g 10%
Vitamin C 1.3mg 2%
Iron 1.5mg 9%
Calcium 61.2mg 6%
Amount Per 100 g
Calories 300.17 Kcal (1257 kJ)
Calories from fat 47.95 Kcal
% Daily Value*
Total Fat 5.33g 11%
Sodium 4.25mg 0%
Potassium 476.25mg 14%
Total Carbs 62.4g 29%
Sugars 52.67g 292%
Dietary Fiber 4.07g 23%
Protein 3.55g 10%
Vitamin C 0.9mg 2%
Iron 1.1mg 9%
Calcium 44.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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