Date-Filled Baked Apple Recipe

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Date-Filled Baked Apple
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Ingredients:

Directions:

  1. In a small bowl, combine 1-1/2 teaspoons brown sugar, dates, walnuts and cinnamon. Peel top half of apple and remove core; place in a small baking dish. Fill with the date mixture. Combine water and remaining brown sugar; pour over apple.
  2. Cover and bake at 400° for 35-40 minutes or until apple is tender, basting occasionally. Serve warm with whipped cream. Yield: 1 serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.14 Kcal (587 kJ)
Calories from fat 36.93 Kcal
% Daily Value*
Total Fat 4.1g 6%
Cholesterol 5.55mg 2%
Sodium 11.63mg 0%
Potassium 163.5mg 3%
Total Carbs 26.48g 9%
Sugars 23.78g 95%
Dietary Fiber 1.49g 6%
Protein 1.69g 3%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 48.9mg 5%
Amount Per 100 g
Calories 130.14 Kcal (545 kJ)
Calories from fat 34.29 Kcal
% Daily Value*
Total Fat 3.81g 6%
Cholesterol 5.15mg 2%
Sodium 10.8mg 0%
Potassium 151.83mg 3%
Total Carbs 24.59g 9%
Sugars 22.08g 95%
Dietary Fiber 1.38g 6%
Protein 1.57g 3%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 45.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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