Dari's Heavenly Prune Cake Recipe

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Dari's Heavenly Prune Cake
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Ingredients
11
Count
Nutrition
1518
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Grease and flour two 8-inch round cake pans or one 13x9x2 cake pan, set aside.
  3. Combine all ingredients in the order listed EXCEPT PRUNES AND PECANS. Stir until smooth by hand approximately 75 strokes. If using a mixer, blend on medium speed about 2 minutes.
  4. Stir in prunes and chopped pecans.
  5. Pour batter into prepared pans and bake in oven approximately 45 minutes or until a knife inserted through center come out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1518.03 Kcal (6356 kJ)
Calories from fat 952.46 Kcal
% Daily Value*
Total Fat 105.83g 163%
Cholesterol 86.33mg 29%
Sodium 594.66mg 25%
Potassium 1127.95mg 24%
Total Carbs 141.64g 47%
Sugars 80.44g 322%
Dietary Fiber 7.99g 32%
Protein 14.16g 28%
Vitamin C 4.3mg 7%
Iron 6.6mg 37%
Calcium 263.8mg 26%
Amount Per 100 g
Calories 428.4 Kcal (1794 kJ)
Calories from fat 268.79 Kcal
% Daily Value*
Total Fat 29.87g 163%
Cholesterol 24.36mg 29%
Sodium 167.82mg 25%
Potassium 318.31mg 24%
Total Carbs 39.97g 47%
Sugars 22.7g 322%
Dietary Fiber 2.25g 32%
Protein 4g 28%
Vitamin C 1.2mg 7%
Iron 1.9mg 37%
Calcium 74.4mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.4
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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