Daniel's Favorite Cheesecake Recipe

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Daniel's Favorite Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix together cream cheese, sugar, and egg by hand. Gradually mix in flour. Stir in vanilla. Blend in milk until smooth; add more liquid if batter is too thick to pour. Pour into graham or pastry shell.
  3. Bake for 40 minutes, or until top is golden brown. Refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1735.32 Kcal (7265 kJ)
Calories from fat 627.66 Kcal
% Daily Value*
Total Fat 69.74g 107%
Cholesterol 228.5mg 76%
Sodium 1162.05mg 48%
Potassium 600.95mg 13%
Total Carbs 242.24g 81%
Sugars 131.5g 526%
Dietary Fiber 4.6g 18%
Protein 25.07g 50%
Iron 6.7mg 37%
Calcium 290.5mg 29%
Amount Per 100 g
Calories 317.27 Kcal (1328 kJ)
Calories from fat 114.76 Kcal
% Daily Value*
Total Fat 12.75g 107%
Cholesterol 41.78mg 76%
Sodium 212.46mg 48%
Potassium 109.87mg 13%
Total Carbs 44.29g 81%
Sugars 24.04g 526%
Dietary Fiber 0.84g 18%
Protein 4.58g 50%
Iron 1.2mg 37%
Calcium 53.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.7
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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