Dan Dan Mein by Sy Recipe

Posted by
Rate It!
Dan Dan Mein by Sy
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. PREPARATION.
  2. Rinse the chili and spices off the preserved vegetables, cut into small pieces, put in a cup and into a microwave for 30-45 seconds, set aside.
  3. Toast the sesame seeds in a pan with a little oil, set aside.
  4. DAN DAN MEIN SAUCE.
  5. In a bowl add the dark and light soy sauce, rice vinegar, sesame paste, chili oil (optional), sesame oil, granulated sugar, sesame seeds, use a whisk for a smooth sauce, set aside.
  6. Bring 1 cup of chicken stock to a low simmer, optional add 4 more cups of chicken stock if you are going to serve Dan Dan Mein with a bowl of hot broth.
  7. In a separate pot add 1 cup of the heated stock and 2 cup of water, bring to a boil, add the already cooked noodles and let cook for about 1-2 minutes, then remove the noodles to a colander and run under cold water to stop the cooking, set aside.
  8. DIRECTIONS.
  9. Place the cooled noodles in 4 individual bowls.
  10. Add in the center, some of the chopped scallions and pistachio/peanut nuts.
  11. Add the Dan Dan Mein Sauce around the inside perimeter of the bowls.
  12. Add some of the preserved vegetables and shrimp around the inside perimeter of the bowls as well.
  13. Serve with a bowl of hot broth on the side (optional).
  14. Guests can toss the noodles and ingredients in their individual bowl and enjoy!
  15. NOTE: A second version, is to put the noodles in a bowl and add hot broth, Dan Dan Mein soy sauce paste, ground pork (instead of shrimp) and other spices for a more soupy dish. A good substitute for the Dan Dan Mein soy sauce paste, is to use a jar of Sichuan Spicy Noodle Sauce which can be found in Asian food stores.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 758.75 Kcal (3177 kJ)
Calories from fat 235.64 Kcal
% Daily Value*
Total Fat 26.18g 40%
Cholesterol 105.99mg 35%
Sodium 1241.12mg 52%
Potassium 790.79mg 17%
Total Carbs 101.73g 34%
Sugars 9.95g 40%
Dietary Fiber 5.72g 23%
Protein 30.27g 61%
Vitamin C 3.1mg 5%
Iron 7.2mg 40%
Calcium 166.2mg 17%
Amount Per 100 g
Calories 157.16 Kcal (658 kJ)
Calories from fat 48.81 Kcal
% Daily Value*
Total Fat 5.42g 40%
Cholesterol 21.95mg 35%
Sodium 257.08mg 52%
Potassium 163.8mg 17%
Total Carbs 21.07g 34%
Sugars 2.06g 40%
Dietary Fiber 1.18g 23%
Protein 6.27g 61%
Vitamin C 0.6mg 5%
Iron 1.5mg 40%
Calcium 34.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top